thyme, lemon, vegetable broth, parsley, cayenne & tomato recipes
4 recipes
Page 1
Vegan Paella
lovingitvegan.com
Ingredients: lemon, parsley, tomato, thyme, vegetable broth, cayenne, paprika, portobello mushroom, peas, smoked paprika, olive oil, capers, saffron, bell pepper, onion, paella rice, garlic, canned artichoke
Herbed Quinoa & Chickpea Stuffed Tomatoes with Romesco
eatfigsnotpigs.com
Ingredients: lemon, parsley, tomato, thyme, vegetable broth, cayenne, pine nut, almond, cracked pepper, dill, shallot, vegan feta, chive, basil, smoked paprika, tomato paste, bell pepper, quinoa, avocado oil, garlic, canned chickpea, sherry vinegar
Black-Eyed Pea Soup with Tomatoes and Spices
foodandspice.com
Ingredients: lemon, parsley, tomato, thyme, vegetable broth, cayenne, parmesan, cumin, hot sauce, brown rice, ginger root, chive, carrot, black-eyed peas, allspice, jalapeno, olive oil, mustard powder, corn, onion, turmeric, celery seed
Black Eyed Pea Soup with Tomatoes
recipelion.com
Ingredients: lemon, parsley, tomato, thyme, vegetable broth, cayenne, parmesan, cumin, hot sauce, brown rice, ginger root, chive, carrot, black-eyed peas, allspice, jalapeno, olive oil, mustard powder, corn, onion, turmeric, celery seed