thyme, marjoram, red wine & bacon recipes
10 recipes
Page 1
Venison Stew
bettycrocker.com
Ingredients: bacon, marjoram, red wine, thyme, venison, flour, browning sauce, carrot, parsley, potato, pearl onion
Beef Burgundy Recipe - (4.4/5)
keyingredient.com
Ingredients: bacon, marjoram, red wine, thyme, beef steak, flour, ketchup, bouillon cube, button mushroom, cornstarch, garlic, seasoned salt
Slow-Cooker Chicken in Wine Sauce
crecipe.com
Ingredients: bacon, marjoram, red wine, thyme, chicken broth, chicken breast, flour, dried parsley flakes, baby carrot, parsley, button mushroom, onion, garlic
Jennifer's Burgundy Beef Stew
allrecipes.com
Ingredients: bacon, marjoram, red wine, thyme, beef steak, beef stock, flour, carrot, olive oil, button mushroom, onion, potato, garlic, seasoned salt
Bean Stew with Sausage
eatsmarter.com
Ingredients: bacon, marjoram, red wine, thyme, debrecener, heavy cream, ketchup, lemon, paprika, canned beans, bay leaf, onion, sugar, corn oil, vegetable broth
Coq au Vin Casserole
bhg.com
Ingredients: bacon, marjoram, red wine, thyme, chicken broth, chicken leg, flour, noodle, butter, carrot, vegetable oil, parsley, button mushroom, onion, garlic
Braised Chicken in Red Wine Sauce (Coq au Vin)
cookingwithmammac.com
Ingredients: bacon, marjoram, red wine, thyme, whole chicken, flour, bread, butter, carrot, bay leaf, parsley, olive oil, button mushroom, pearl onion, garlic
Slow Cooked Beef Stew with Red Wine, Carrots and Tomatoes
thatskinnychickcanbake.com
Ingredients: bacon, marjoram, red wine, thyme, beef roast, shallot, orange, basil, canned whole tomato, carrot, parsley, olive oil, tomato paste, sage, garlic, cognac
Beef Bourguignon
eatsmarter.com
Ingredients: bacon, marjoram, red wine, thyme, beef stew meat, butter, pastry flour, peppercorn, broccoli, rosemary, vegetable oil, bay leaf, parsley, button mushroom, new potato, onion, garlic
Venison Steaks with Bacon Lentils, Apple and Lingonberries
eatsmarter.com
Ingredients: bacon, marjoram, red wine, thyme, venison ribs, butter, balsamic vinegar, apple, rosemary, carrot, vegetable oil, bay leaf, lingonberry, parsley, olive oil, lentils, onion, garlic, vegetable broth