thyme, milk, olive oil, tomato paste, red wine & beef roast recipes
3 recipes
Page 1
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: beef roast, milk, red wine, olive oil, tomato paste, thyme, worcestershire, beef stock, flour, butter, shallot, chive, carrot, egg, button mushroom, garlic
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef roast, milk, red wine, olive oil, tomato paste, thyme, beef stock, parmesan, flour, self-raising flour, butter, sun dried tomato, carrot, egg, parsley, onion, garlic
Polenta Beef Stew
eatingwell.com
Ingredients: beef roast, milk, red wine, olive oil, tomato paste, thyme, beef broth, flour, butter, garlic powder, rosemary, basil, carrot, cornmeal, parsley, onion, garlic