thyme, mussel, butter, parsley & extra virgin olive oil recipes
5 recipes
Page 1
Mussels with Red Wine and Roasted Garlic
marthastewart.com
Ingredients: mussel, butter, extra virgin olive oil, parsley, thyme, red wine, garlic
Mussels with Garlic and Wine
howtofeedaloon.com
Ingredients: mussel, butter, extra virgin olive oil, parsley, thyme, pancetta, heavy cream, bread, lemon, white wine, oregano, garlic, chili flake
Orange & Saffron-Scented Mussel Soup
eatingwell.com
Ingredients: mussel, butter, extra virgin olive oil, parsley, thyme, white wine, orange, carrot, bay leaf, orange juice, tomato, leek, saffron, onion, garlic
Clambake
gourmettraveller.com.au
Ingredients: mussel, butter, extra virgin olive oil, parsley, thyme, clam, worcestershire, prawns, lemon, tomato sauce, brandy, hot sauce, grapeseed oil, egg, mayonnaise, potato, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: mussel, butter, extra virgin olive oil, parsley, thyme, shrimp, clam, scallop, halibut, squid, fish stock, sourdough bread, celery, cracked pepper, white wine, fennel, basil, carrot, bay leaf, tomato paste, tomato, leek, oregano, bell pepper, onion, garlic, cayenne