thyme, olive oil, bay leaf, vegetable broth, lentils & butter recipes
3 recipes
Page 1
Mushroom Lentil Stew with Spinach
umamigirl.com
Ingredients: butter, bay leaf, olive oil, lentils, thyme, vegetable broth, heavy cream, yeast extract spread, soy sauce, celery, balsamic vinegar, carrot, button mushroom, tomato paste, baby greens, onion, garlic
Venison Steaks with Bacon Lentils, Apple and Lingonberries
eatsmarter.com
Ingredients: butter, bay leaf, olive oil, lentils, thyme, vegetable broth, bacon, venison ribs, balsamic vinegar, apple, marjoram, rosemary, red wine, carrot, vegetable oil, lingonberry, parsley, onion, garlic
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: butter, bay leaf, olive oil, lentils, thyme, vegetable broth, heavy cream, milk, celery, red wine, carrot, parsley, button mushroom, tomato paste, cornstarch, leek, fennel seed, sweet potato, garlic