thyme, olive oil, beef broth, shallot & tomato recipes
7 recipes
Page 1
Tomato Soup with Bread
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Ingredients: beef broth, shallot, olive oil, tomato, thyme, rustic italian bread, basil, garlic
Tomato Consommé
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Ingredients: beef broth, shallot, olive oil, tomato, thyme, celery, peppercorn, rosemary, bay leaf, sugar
Tomato Broth
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Ingredients: beef broth, shallot, olive oil, tomato, thyme, celery, peppercorn, rosemary, carrot, bay leaf, sugar
Tomatoes Stuffed with Ground Meat and Rice
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Ingredients: beef broth, shallot, olive oil, tomato, thyme, ground beef, gruyere, butter, creme fraiche, long-grain white rice, bay leaf, parsley, garlic
Braised Leg of Lamb
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Ingredients: beef broth, shallot, olive oil, tomato, thyme, leg of lamb, lemon, white wine, orange, rosemary, apricot, parsley, cinnamon, bell pepper, garlic
Roast Leg of Lamb with Vegetables
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Ingredients: beef broth, shallot, olive oil, tomato, thyme, leg of lamb, bread crumbs, sun-dried tomatoes in oil, rosemary, red wine, carrot, celeriac, leek, black olives, onion, garlic
Tomato Soup with Cheese Dumplings
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Ingredients: beef broth, shallot, olive oil, tomato, thyme, white sausage, bread crumbs, parmesan, ricotta, pastry flour, celery, peppercorn, cherry tomato, rosemary, basil, bay leaf, egg, sugar