thyme, olive oil, butter, button mushroom, leek & vegetable broth recipes

6 recipes

Page 1

Mushroom risotto

goodfood.com.au

Ingredients: butter, olive oil, button mushroom, leek, thyme, vegetable broth, parmesan, white wine, risotto rice

Mixed Mushroom-Leek Skillet Stuffing

hy-vee.com

Ingredients: butter, olive oil, button mushroom, leek, thyme, vegetable broth, bread, rosemary, egg, craisins

Wild Rice & Mushroom Soup

savingdessert.com

Ingredients: butter, olive oil, button mushroom, leek, thyme, vegetable broth, heavy cream, flour, soy sauce, white wine, parsley, tomato paste, wild rice, porcini, garlic

Slow-Cooker Vegetable Pot Pie

eatingwell.com

Ingredients: butter, olive oil, button mushroom, leek, thyme, vegetable broth, sharp cheddar, whole-wheat pastry flour, flour, milk, half and half, baking powder, chive, carrot, peas, cooking spray, potato, garlic

Herbed Sweet Potato Vegetarian Shepherd’s-Pie

frontiercoop.com

Ingredients: butter, olive oil, button mushroom, leek, thyme, vegetable broth, heavy cream, milk, celery, red wine, carrot, bay leaf, parsley, tomato paste, cornstarch, fennel seed, lentils, sweet potato, garlic

Spring Vegetable Shepherd’s Pie

pumpkinandpeanutbutter.com

Ingredients: butter, olive oil, button mushroom, leek, thyme, vegetable broth, milk, soy sauce, celery, white wine, red onion, zucchini, carrot, peas, tomato paste, cornstarch, potato, garlic, scallion, green lentils