thyme, olive oil, butter, red wine, bacon & dijon mustard recipes
4 recipes
Page 1
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: bacon, butter, red wine, dijon mustard, olive oil, thyme, beef stock, beef roast, parmesan, flour, polenta, egg, button mushroom, tomato paste, onion, garlic
Rick Stein's Rhône Mariners' Stew with Anchoïade
thehappyfoodie.co.uk
Ingredients: bacon, butter, red wine, dijon mustard, olive oil, thyme, beef steak, canned anchovy, beef stock, orange, bay leaf, white pepper, parsley, tomato, onion, garlic
Beef Pot Pies
crecipe.com
Ingredients: bacon, butter, red wine, dijon mustard, olive oil, thyme, beef stew meat, beef broth, flour, puff pastry, celery, shallot, carrot, bay leaf, egg, parsley, button mushroom, garlic
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: bacon, butter, red wine, dijon mustard, olive oil, thyme, demi-glace, chicken stock, chicken breast, beef steak, peppercorn, shallot, kalamata olives, basil, long-grain white rice, vegetable oil, parsley, button mushroom, tomato paste, cornstarch, tomato, green beans, new potato, onion, garlic, tarragon, scallion