thyme, olive oil, butter, red wine, beef stock & half and half recipes
3 recipes
Page 1
Roasted Venison Loin with Creamy Potatoes
traegergrills.com
Ingredients: beef stock, half and half, butter, red wine, olive oil, thyme, venison, huckleberry, rosemary, sage, onion, potato, sugar, garlic
Roasted Venison Loin With Creamy Potatoes
traegergrills.com
Ingredients: beef stock, half and half, butter, red wine, olive oil, thyme, venison, huckleberry, rosemary, sage, onion, potato, sugar, garlic
Braised Short Rib Stew with Creamy Gorgonzola Polenta and Swiss Chard
cookingontheweekends.com
Ingredients: beef stock, half and half, butter, red wine, olive oil, thyme, beef short ribs, blue cheese, carrot, chard, polenta, smoked paprika, button mushroom, tomato paste, cinnamon, onion, garlic