thyme, olive oil, butter, red wine, beef stock & self-raising flour recipes
5 recipes
Page 1
Mutton pie with potato pastry
delicious.com.au
Ingredients: beef stock, self-raising flour, butter, red wine, olive oil, thyme, lamb shoulder, flour, bay leaf, egg, mashed potatoes, onion, garlic
Beef casserole with cheesy herb dumplings
womensweeklyfood.com.au
Ingredients: beef stock, self-raising flour, butter, red wine, olive oil, thyme, beef roast, buttermilk, cheddar, canned whole tomato, parsley, button mushroom, tomato paste, onion, garlic
Beef casserole with parmesan dumpling
taste.com.au
Ingredients: beef stock, self-raising flour, butter, red wine, olive oil, thyme, bacon, beef roast, parmesan, flour, milk, bay leaf, button mushroom, onion, garlic
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef stock, self-raising flour, butter, red wine, olive oil, thyme, beef roast, parmesan, flour, milk, sun dried tomato, carrot, egg, parsley, tomato paste, onion, garlic
Beef Bourguignon with Chive Dumplings
supervalu.ie
Ingredients: beef stock, self-raising flour, butter, red wine, olive oil, thyme, beef steak, bacon, buttermilk, flour, chive, rosemary, carrot, bay leaf, parsley, button mushroom, tomato paste, onion, garlic