thyme, olive oil, butter, red wine, leek & parsley recipes
8 recipes
Page 1
Beef Bourguignon
myfoodbook.com.au
Ingredients: butter, red wine, parsley, olive oil, leek, thyme, beef stew meat, bacon, flour, celery, shallot, carrot, bay leaf, button mushroom
Braised beef stew with fluffy dumplings
jernejkitchen.com
Ingredients: butter, red wine, parsley, olive oil, leek, thyme, beef shank, flour, brioche, celery, carrot, bay leaf, dijon mustard, onion, garlic, baking soda
Beef Bourguignon
leitesculinaria.com
Ingredients: butter, red wine, parsley, olive oil, leek, thyme, bacon, beef roast, flour, lemon, carrot, bay leaf, button mushroom, onion, sugar, garlic, cognac
Not-So-Short Short Ribs with Hominy Stew
thismamacooks.com
Ingredients: butter, red wine, parsley, olive oil, leek, thyme, beef broth, beef short ribs, cumin, celery, carrot, fire-roasted green chiles, bay leaf, hominy, onion, ancho chile peppers, canned tomato, garlic
Beef Stew
bhg.com
Ingredients: butter, red wine, parsley, olive oil, leek, thyme, chicken stock, bacon, beef roast, peppercorn, bay leaf, butternut squash, clove, tomato paste, cinnamon, prunes, onion, garlic
Rich Beef Stew with Bacon and Plums
crecipe.com
Ingredients: butter, red wine, parsley, olive oil, leek, thyme, chicken stock, bacon, beef roast, peppercorn, bay leaf, butternut squash, clove, tomato paste, cinnamon, prunes, onion, garlic
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: butter, red wine, parsley, olive oil, leek, thyme, heavy cream, milk, celery, carrot, bay leaf, button mushroom, tomato paste, cornstarch, fennel seed, lentils, sweet potato, garlic, vegetable broth
Truffled Wild Mushroom Lasagna
crecipe.com
Ingredients: butter, red wine, parsley, olive oil, leek, thyme, parmesan, ricotta, flour, lasagna, milk, mozzarella, lemon, white truffle oil, shiitake mushroom, bay leaf, button mushroom, cooking spray, sage, oregano, garlic, nutmeg