thyme, olive oil, butter, red wine, leek & parsley recipes

8 recipes

Page 1

Beef Bourguignon

myfoodbook.com.au

Ingredients: butter, red wine, parsley, olive oil, leek, thyme, beef stew meat, bacon, flour, celery, shallot, carrot, bay leaf, button mushroom

Braised beef stew with fluffy dumplings

jernejkitchen.com

Ingredients: butter, red wine, parsley, olive oil, leek, thyme, beef shank, flour, brioche, celery, carrot, bay leaf, dijon mustard, onion, garlic, baking soda

Beef Bourguignon

leitesculinaria.com

Ingredients: butter, red wine, parsley, olive oil, leek, thyme, bacon, beef roast, flour, lemon, carrot, bay leaf, button mushroom, onion, sugar, garlic, cognac

Not-So-Short Short Ribs with Hominy Stew

thismamacooks.com

Ingredients: butter, red wine, parsley, olive oil, leek, thyme, beef broth, beef short ribs, cumin, celery, carrot, fire-roasted green chiles, bay leaf, hominy, onion, ancho chile peppers, canned tomato, garlic

Beef Stew

bhg.com

Ingredients: butter, red wine, parsley, olive oil, leek, thyme, chicken stock, bacon, beef roast, peppercorn, bay leaf, butternut squash, clove, tomato paste, cinnamon, prunes, onion, garlic

Rich Beef Stew with Bacon and Plums

crecipe.com

Ingredients: butter, red wine, parsley, olive oil, leek, thyme, chicken stock, bacon, beef roast, peppercorn, bay leaf, butternut squash, clove, tomato paste, cinnamon, prunes, onion, garlic

Herbed Sweet Potato Vegetarian Shepherd’s-Pie

frontiercoop.com

Ingredients: butter, red wine, parsley, olive oil, leek, thyme, heavy cream, milk, celery, carrot, bay leaf, button mushroom, tomato paste, cornstarch, fennel seed, lentils, sweet potato, garlic, vegetable broth

Truffled Wild Mushroom Lasagna

crecipe.com

Ingredients: butter, red wine, parsley, olive oil, leek, thyme, parmesan, ricotta, flour, lasagna, milk, mozzarella, lemon, white truffle oil, shiitake mushroom, bay leaf, button mushroom, cooking spray, sage, oregano, garlic, nutmeg