thyme, olive oil, celery, bay leaf, smoked paprika, onion & clam recipes
2 recipes
Page 1
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: clam, celery, bay leaf, smoked paprika, olive oil, thyme, onion, prawns, monkfish, fish stock, almond meal, hazelnut, white wine, carrot, parsley, tomato paste, tomato, fennel seed, saffron, bell pepper, garlic
Zarzuela de Mariscos
sidechef.com
Ingredients: clam, celery, bay leaf, smoked paprika, olive oil, thyme, onion, shrimp, deli ham, mussel, cod, slivered almonds, lemon, peppercorn, white wine, rosemary, tomato paste, saffron, canned tomato, garlic, cayenne