thyme, olive oil, celery, garlic, tomato & fennel recipes
10 recipes
Page 1
Pan-seared cod with fennel-tomato ragout
immigrantstable.com
Ingredients: celery, fennel, olive oil, tomato, thyme, garlic, cod, carrot, dijon mustard, onion, coconut milk, vegetable broth
Smoky Roasted Tomato Bisque
midwestliving.com
Ingredients: celery, fennel, olive oil, tomato, thyme, garlic, buttermilk, heavy cream, butter, red wine, smoked paprika, oregano, onion
Vegetable Broth
closetcooking.com
Ingredients: celery, fennel, olive oil, tomato, thyme, garlic, rosemary, carrot, bay leaf, button mushroom, sage, bell pepper, onion
Lamb Ragu
allrecipes.com
Ingredients: celery, fennel, olive oil, tomato, thyme, garlic, boneless lamb, white wine, orange, marjoram, rosemary, carrot, onion, chili flake
Hearty Vegetable Soup
californiagrown.org
Ingredients: celery, fennel, olive oil, tomato, thyme, garlic, chicken stock, dill, carrot, chard, parsley, corn, leek, new potato, onion
Spiced Pork Belly With Fennel And Tomato Salad Recipe
foodrepublic.com
Ingredients: celery, fennel, olive oil, tomato, thyme, garlic, chicken stock, pork belly, lemon, coriander, red wine vinegar, carrot, smoked paprika, fennel seed, watercress, onion
Pappardelle with saffron tomato and prawns
womensweeklyfood.com.au
Ingredients: celery, fennel, olive oil, tomato, thyme, garlic, prawns, pappardelle, lemon, white wine, orange, parsley, tomato paste, saffron, onion, chili flake
Vegetarian Pesto Soup
eatsmarter.com
Ingredients: celery, fennel, olive oil, tomato, thyme, garlic, pesto, zucchini, cannellini beans, basil, canned whole tomato, carrot, bay leaf, parsley, kidney beans, onion, chili flake
Fish Stew
eatsmarter.com
Ingredients: celery, fennel, olive oil, tomato, thyme, garlic, clam, fish fillets, red snapper, fish stock, lemon, white wine, rosemary, carrot, leek, saffron, vegetable broth
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: celery, fennel, olive oil, tomato, thyme, garlic, scallop, prawns, fish stock, gruyere, cream, herbes de provence, white wine, shallot, brandy, carrot, grapeseed oil, bay leaf, parsley, tomato paste, saffron, bell pepper, potato