thyme, olive oil, celery, onion, lentils & extra virgin olive oil recipes

5 recipes

Page 1

Butternut Squash, Kale, Sausage & Lentil Soup

italianfoodforever.com

Ingredients: celery, extra virgin olive oil, olive oil, lentils, thyme, onion, sausage, pork ribs, pecorino, rosemary, carrot, butternut squash, tomato paste, garlic, vegetable broth

Best Lentil Soup

fashionablefoods.com

Ingredients: celery, extra virgin olive oil, olive oil, lentils, thyme, onion, chicken stock, parmesan, short-cut pasta, kale, carrot, bay leaf, parsley, canned tomato, garlic

Lentil, Two Bean & Sausage Soup

italianfoodforever.com

Ingredients: celery, extra virgin olive oil, olive oil, lentils, thyme, onion, chicken broth, turkey sausage, lemon, fresh mint, basil, canned black beans, carrot, parsley, oregano, garlic, canned chickpea

Lentil, Two Bean & Sausage Soup

italianfoodforever.com

Ingredients: celery, extra virgin olive oil, olive oil, lentils, thyme, onion, chicken broth, turkey sausage, lemon, fresh mint, basil, canned black beans, carrot, parsley, oregano, garlic, canned chickpea

Braised lamb shanks with tzatziki and tomato salad

womensweeklyfood.com.au

Ingredients: celery, extra virgin olive oil, olive oil, lentils, thyme, onion, chicken stock, lamb shank, yogurt, pearl barley, pita, lemon, white wine, cucumber, fresh mint, carrot, parsley, tomato paste, tomato, garlic, canned chickpea