thyme, olive oil, celery, onion, rosemary, parmesan & canned chickpea recipes
5 recipes
Page 1
Pasta with Chickpeas (Pasta e Ceci)
theforkedspoon.com
Ingredients: parmesan, celery, rosemary, olive oil, thyme, onion, canned chickpea, pancetta, orecchiette, lemon, canned whole tomato, carrot, parsley, tomato paste, tomato, garlic, vegetable broth
Tuscan Bean Soup
foodnetwork.com
Ingredients: parmesan, celery, rosemary, olive oil, thyme, onion, canned chickpea, chicken stock, pancetta, bread, kale, cannellini beans, carrot, bay leaf, kidney beans, oregano, canned tomato, garlic, chili flake
One Pot Meatball and Gnocchi Soup Recipe
recipes.net
Ingredients: parmesan, celery, rosemary, olive oil, thyme, onion, canned chickpea, chicken broth, ground turkey, turkey bacon, gnocchi, lemon, red wine, carrot, bay leaf, egg, parsley, canned tomato, garlic, chili flake
How To Make One Pot Meatball and Gnocchi Soup
recipes.net
Ingredients: parmesan, celery, rosemary, olive oil, thyme, onion, canned chickpea, chicken broth, ground turkey, turkey bacon, gnocchi, lemon, red wine, carrot, bay leaf, egg, parsley, canned tomato, garlic, chili flake
Kale and Quinoa Minestrone
cookingclassy.com
Ingredients: parmesan, celery, rosemary, olive oil, thyme, onion, canned chickpea, lemon, canned cannellini beans, zucchini, kale, carrot, parsley, green beans, bell pepper, quinoa, sugar, canned tomato, garlic, vegetable broth