thyme, olive oil, cream, bell pepper & brandy recipes

2 recipes

Page 1

Johnny Vegas' fillet steak flambé

jamieoliver.com

Ingredients: cream, brandy, olive oil, bell pepper, thyme, beef steak, butter, extra virgin olive oil, red wine vinegar, rosemary, red wine, parsley, chestnut mushroom, mustard, english mustard

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: cream, brandy, olive oil, bell pepper, thyme, scallop, prawns, fish stock, gruyere, celery, herbes de provence, white wine, shallot, fennel, carrot, grapeseed oil, bay leaf, parsley, tomato paste, tomato, saffron, potato, garlic