thyme, olive oil, cream, tomato paste & prawns recipes

1 recipes

Page 1

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: prawns, cream, olive oil, tomato paste, thyme, scallop, fish stock, gruyere, celery, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, tomato, saffron, bell pepper, potato, garlic