thyme, olive oil, nutmeg, shallot & hazelnut recipes
2 recipes
Page 1
Pork Belly Roulade with Chanterelles, Brussels Sprouts and Potatoes
eatsmarter.com
Ingredients: hazelnut, shallot, olive oil, thyme, nutmeg, pancetta, pork liver, ghee, milk, bread, pastry flour, vegetable oil, potato, brussels sprout, garlic, wild mushroom
Scallopine of Columbia River Salmon with Wild Mushroom Ragout and Potato Croquettes
foodnetwork.com
Ingredients: hazelnut, shallot, olive oil, thyme, nutmeg, worcestershire, veal stock, salmon, bread crumbs, heavy cream, flour, butter, madeira wine, lemon, egg, potato, canola oil, wild mushroom, chervil