thyme, olive oil, red wine, leek & fennel seed recipes
3 recipes
Page 1
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: red wine, olive oil, leek, fennel seed, thyme, heavy cream, milk, butter, celery, carrot, bay leaf, parsley, button mushroom, tomato paste, cornstarch, lentils, sweet potato, garlic, vegetable broth
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: red wine, olive oil, leek, fennel seed, thyme, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, bay leaf, tomato, porcini, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: red wine, olive oil, leek, fennel seed, thyme, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, bay leaf, tomato, porcini, onion, mint, sugar, garlic