thyme, olive oil, sage, pumpkin & vegetable broth recipes
11 recipes
Page 1
Pasta with Pumpkin and Sage
eatsmarter.com
Ingredients: olive oil, sage, pumpkin, thyme, vegetable broth, tagliatelle, lemon, white wine, garlic
Pumpkin Sage Soup
recipesrun.com
Ingredients: olive oil, sage, pumpkin, thyme, vegetable broth, parsley, onion, pumpkin seeds, coconut milk, garlic
White Bean & Pumpkin Soup (Veg)
food.com
Ingredients: olive oil, sage, pumpkin, thyme, vegetable broth, rosemary, bay leaf, white beans, onion, garlic
Cheese Tortellini in Pumpkin Gorgonzola Sauce with Roasted Sweet Potatoes
lifecurrentsblog.com
Ingredients: olive oil, sage, pumpkin, thyme, vegetable broth, blue cheese, tortellini, condensed milk, cumin, sweet potato
Pumpkin and black-eyed bean soup with pistou ( SERVES 4 )
eatwell.co.nz
Ingredients: olive oil, sage, pumpkin, thyme, vegetable broth, butter, extra virgin olive oil, basil, black-eyed peas, onion, garlic
Stuffed Baby Pumpkins
eatsmarter.com
Ingredients: olive oil, sage, pumpkin, thyme, vegetable broth, pine nut, bread, celery, dried apricot, onion, garlic
Creamy Rice with Sage and Creme Fraiche
eatsmarter.com
Ingredients: olive oil, sage, pumpkin, thyme, vegetable broth, prosciutto, parmesan, butter, creme fraiche, onion, risotto rice, garlic
Roasted Tomato Pumpkin Soup
simplyscratch.com
Ingredients: olive oil, sage, pumpkin, thyme, vegetable broth, heavy cream, lemon, shallot, basil, smoked paprika, cinnamon, tomato, sugar, garlic, nutmeg, cayenne
Cheesy Pesto Soup
thetoughcookie.com
Ingredients: olive oil, sage, pumpkin, thyme, vegetable broth, parmesan, celery, red onion, extra virgin olive oil, cannellini beans, rosemary, basil, carrot, tomato, leek, oregano, garlic
Spiced Roast Pumpkin Soup With Garlic Croutons, Feta & Crispy Fried Sage
domesticgothess.com
Ingredients: olive oil, sage, pumpkin, thyme, vegetable broth, milk, bread, butter, cream, feta, vegetable oil, allspice, oregano, onion, garlic, nutmeg, cayenne
The Best Vegan Cornbread Stuffing
simplyquinoa.com
Ingredients: olive oil, sage, pumpkin, thyme, vegetable broth, almond milk, almond flour, celery, maple syrup, shallot, quinoa flour, baking powder, flax, rosemary, cornmeal, button mushroom, cornbread, garlic