thyme, olive oil, sage, red wine, carrot & vegetable broth recipes
6 recipes
Page 1
Mushroom Bourguignon
umamigirl.com
Ingredients: red wine, carrot, olive oil, sage, thyme, vegetable broth, flour, butter, button mushroom, tomato paste, onion, garlic
Slow Braised Lamb Shanks
texascooking.com
Ingredients: red wine, carrot, olive oil, sage, thyme, vegetable broth, lamb shank, celery, shallot, fennel, mashed potatoes, parsley, tomato paste
Lemon Lentil Soup
food.com
Ingredients: red wine, carrot, olive oil, sage, thyme, vegetable broth, celery, lemon, red lentils, ginger root, tomato, onion, garlic, green lentils
Beef Ragù with Roasted Acorn Squash & Brown Butter Tortellini
thenoshery.com
Ingredients: red wine, carrot, olive oil, sage, thyme, vegetable broth, beef roast, parmesan, butter, tortellini, portobello mushroom, rosemary, acorn squash, tomato paste, onion, garlic
Italian Style Roast Beef with Lentils
eatsmarter.com
Ingredients: red wine, carrot, olive oil, sage, thyme, vegetable broth, roast beef, fresh mozzarella, celery, sun-dried tomatoes in oil, balsamic vinegar, rosemary, basil, tomato, lentils, onion, sugar, garlic
Thanksgiving Pot Pie
vegetariantimes.com
Ingredients: red wine, carrot, olive oil, sage, thyme, vegetable broth, flour, hoisin sauce, vegan worcestershire, tamari, garlic granules, shortening, broccoli, rosemary, soy milk, button mushroom, tofu, onion, potato, garlic, cayenne