thyme, oregano, olive oil, rosemary, canned tomato & peas recipes
5 recipes
Page 1
Vegetable Beef Alphabet Soup
anediblemosaic.com
Ingredients: rosemary, peas, olive oil, oregano, thyme, canned tomato, ground beef, worcestershire, beef broth, soup pasta, canned corn, carrot, bay leaf, tomato paste, green beans, onion, garlic
Best Vegetable Soup Recipe
onepotrecipes.com
Ingredients: rosemary, peas, olive oil, oregano, thyme, canned tomato, celery, ginger root, carrot, bay leaf, parsley, corn, green beans, onion, potato, garlic, vegetable broth, chili flake
One Pot Chicken Vegetable Soup Recipe
onepotrecipes.com
Ingredients: rosemary, peas, olive oil, oregano, thyme, canned tomato, cooked chicken, celery, ginger root, carrot, bay leaf, parsley, corn, green beans, onion, potato, garlic, vegetable broth, chili flake
Roast Vegetable Lasagna with Ricotta
whereismyspoon.co
Ingredients: rosemary, peas, olive oil, oregano, thyme, canned tomato, ricotta, gouda, lasagna, cottage cheese, cauliflower, balsamic vinegar, broccoli, carrot, egg, bell pepper, onion, sugar, garlic
Vegetable Lasagna with White Sauce (or Bechamel Sauce)
whereismyspoon.co
Ingredients: rosemary, peas, olive oil, oregano, thyme, canned tomato, parmesan, flour, lasagna, fresh mozzarella, milk, butter, lemon, shallot, zucchini, broccoli, carrot, button mushroom, bell pepper, sugar, garlic, nutmeg