thyme, paprika, oregano, canned tomato, garlic & kidney beans recipes
5 recipes
Page 1
Vegan Jambalaya
simpleveganblog.com
Ingredients: paprika, kidney beans, oregano, thyme, canned tomato, garlic, cumin, tamari, extra virgin olive oil, garlic powder, carrot, parsley, chickpea, onion powder, bell pepper, onion, vegetable broth, cayenne, white rice
Vegan Jambalaya
cook.me
Ingredients: paprika, kidney beans, oregano, thyme, canned tomato, garlic, soy sauce, celery, hot sauce, basil, long-grain white rice, bay leaf, smoked paprika, parsley, button mushroom, bell pepper, onion, vegetable broth, cayenne
Vegan Jambalaya
yummly.com
Ingredients: paprika, kidney beans, oregano, thyme, canned tomato, garlic, soy sauce, celery, hot sauce, brown rice, basil, bay leaf, parsley, button mushroom, bell pepper, onion, scallion, vegetable broth, cayenne
Healthy Vegan Jambalaya
yummly.com
Ingredients: paprika, kidney beans, oregano, thyme, canned tomato, garlic, celery, dill, onion flake, liquid smoke, hot sauce, garlic powder, carrot, bay leaf, smoked paprika, parsley, baby greens, onion powder, bell pepper, onion, cooked rice, vegetable broth, cayenne
Three Bean Vegetarian Chili in the Slow Cooker
happyhealthymama.com
Ingredients: paprika, kidney beans, oregano, thyme, canned tomato, garlic, bulgur, cumin, tamari, celery, extra virgin olive oil, coriander, basil, carrot, ancho chile powder, white beans, tomato paste, cinnamon, black beans, cilantro, bell pepper, onion, vegetable broth