thyme, parmesan, butter, egg & pastry flour recipes

28 recipes

Page 1

Crepes with Tomato and Parmesan Filling

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Ingredients: parmesan, butter, pastry flour, egg, thyme, milk, balsamic vinegar, cherry tomato, confectioners’ sugar

Tomato and Onion Quiche with Olives

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Ingredients: parmesan, butter, pastry flour, egg, thyme, heavy cream, cherry tomato, green olives, onion

Potato Quiche

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Ingredients: parmesan, butter, pastry flour, egg, thyme, heavy cream, creme fraiche, potato, nutmeg

Zucchini Quiche

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Ingredients: parmesan, butter, pastry flour, egg, thyme, heavy cream, goat cheese, lemon, zucchini, nutmeg

Ravioli with Sweet Potato Filling

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Ingredients: parmesan, butter, pastry flour, egg, thyme, walnut, quark, parsley, olive oil, sweet potato, nutmeg

Tomato Tart from Italy (Crostata Al Pomodoro)

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Ingredients: parmesan, butter, pastry flour, egg, thyme, ricotta, lemon, cherry tomato, olive oil, tomato, arugula

Zucchini Cakes with Beans

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Ingredients: parmesan, butter, pastry flour, egg, thyme, goat cheese, fava beans, baking powder, zucchini, olive oil, cornstarch

Potato Gnocchi with Chanterelles and Bacon

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Ingredients: parmesan, butter, pastry flour, egg, thyme, bacon, sage, potato, garlic, nutmeg, wild mushroom

Tortellini with Mushroom Filling

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Ingredients: parmesan, butter, pastry flour, egg, thyme, olive oil, button mushroom, cornstarch, potato, garlic, nutmeg

Savory Potato, Zucchini and Tomato Tart

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Ingredients: parmesan, butter, pastry flour, egg, thyme, heavy cream, creme fraiche, zucchini, tomato, potato, nutmeg

Fish and Vegetable Gratin

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Ingredients: parmesan, butter, pastry flour, egg, thyme, pollock, heavy cream, milk, lemon, tomato, leek, spinach

Spinach and Ricotta Pie

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Ingredients: parmesan, butter, pastry flour, egg, thyme, ricotta, heavy cream, shallot, basil, vegetable oil, parsley, spinach

Mascarpone and Mushroom Ravioli with Green Beans, Cherry Tomatoes and Parmesan

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Ingredients: parmesan, butter, pastry flour, egg, thyme, bread crumbs, semolina flour, mascarpone, cherry tomato, parsley, button mushroom, green beans

Potato Roulades with Chanterelles

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Ingredients: parmesan, butter, pastry flour, egg, thyme, shallot, rosemary, parsley, olive oil, potato, garlic, nutmeg, wild mushroom

Dumplings with Cheese and Leek Filling

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Ingredients: parmesan, butter, pastry flour, egg, thyme, almond, bread crumbs, goat cheese, red wine, leek, sugar, garlic, nutmeg

Cheese Tart with Tomatoes and a Herb and Cheddar Crust

cookswithcocktails.com

Ingredients: parmesan, butter, pastry flour, egg, thyme, herb cream cheese, sharp cheddar, lemon, shallot, baking powder, rosemary, basil, white wine vinegar, tomato

Ravioli with Mushrooms

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Ingredients: parmesan, butter, pastry flour, egg, thyme, ricotta, ghee, basil, olive oil, tomato, garlic, scallion, nutmeg, wild mushroom

Pumpkin Pie with Red Onions and Bacon

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Ingredients: parmesan, butter, pastry flour, egg, thyme, pancetta, heavy cream, puff pastry, creme fraiche, red onion, vegetable oil, pumpkin, vegetable broth, nutmeg

Baked Macaroni with Ground Meat

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Ingredients: parmesan, butter, pastry flour, egg, thyme, mixed ground meat, milk, macaroni, red wine, olive oil, tomato paste, tomato, arugula, onion, garlic

Savory Crêpe Cake

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Ingredients: parmesan, butter, pastry flour, egg, thyme, ground beef, beef broth, ricotta, milk, baking powder, olive oil, black olives, bell pepper, spinach, onion