thyme, parmesan, butter, peas, risotto rice & carrot recipes
2 recipes
Page 1
Smoked ham hock and barley risotto primavera
olivemagazine.com
Ingredients: parmesan, butter, carrot, peas, thyme, risotto rice, smoked ham hock, mascarpone, pearl barley, fava beans, green beans, onion, asparagus, garlic, scallion
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: parmesan, butter, carrot, peas, thyme, risotto rice, chicken broth, canned anchovy, venison, lemon, white wine, shallot, fleur de sel, parsley, olive oil, capers, mint, asparagus, garlic, canola oil