thyme, parmesan, parsley, nutmeg, carrot & pecorino recipes
1 recipes
Page 1
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: parmesan, pecorino, carrot, parsley, thyme, nutmeg, duck, chicken stock, flour, white wine, bay leaf, egg, tomato paste, sage, porcini, onion, potato, garlic