thyme, parmesan, parsley, nutmeg, garlic, egg & chicken stock recipes
2 recipes
Page 1
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: chicken stock, parmesan, egg, parsley, thyme, garlic, nutmeg, duck, pecorino, flour, white wine, carrot, bay leaf, tomato paste, sage, porcini, onion, potato
Cold Weather Comfort: Beef Meatball Soup With Couscous
foodrepublic.com
Ingredients: chicken stock, parmesan, egg, parsley, thyme, garlic, nutmeg, ground beef, bread crumbs, israeli couscous, butter, celery, hot paprika, red wine vinegar, carrot, serrano pepper, onion, canola oil, cayenne