thyme, parmesan, parsley, vegetable broth, celery & leek recipes
5 recipes
Page 1
Leek and Pea Risotto
justapinch.com
Ingredients: parmesan, celery, parsley, leek, thyme, vegetable broth, butter, white wine, peas, olive oil, onion, risotto rice, garlic
Lentil soup
goodfood.com.au
Ingredients: parmesan, celery, parsley, leek, thyme, vegetable broth, carrot, olive oil, tomato paste, lentils, garam masala, onion, canned tomato, garlic
Angela Hartnett’s minestrone with salsa verde
deliciousmagazine.co.uk
Ingredients: parmesan, celery, parsley, leek, thyme, vegetable broth, cannellini beans, rosemary, canned whole tomato, carrot, white wine vinegar, olive oil, tomato paste, onion, garlic
Easy Crockpot Tomato Soup
cantstayoutofthekitchen.com
Ingredients: parmesan, celery, parsley, leek, thyme, vegetable broth, croutons, basil, carrot, fire-roasted tomato, stewed tomatoes, oregano, bell pepper, onion, canned tomato, garlic
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: parmesan, celery, parsley, leek, thyme, vegetable broth, bread crumbs, butter, macaroni, cream, cheddar, canned cannellini beans, zucchini, carrot, bay leaf, peas, olive oil, tomato paste, baby greens, potato, garlic