thyme, parsley, bacon, carrot, rosemary & canned tomato recipes
6 recipes
Page 1
French Cassoulet with Pork Belly
baconismagic.ca
Ingredients: bacon, rosemary, carrot, parsley, thyme, canned tomato, veal steak, pork belly, celery, white beans, onion, garlic
Instant Pot Short Rib Osso Buco
cakenknife.com
Ingredients: bacon, rosemary, carrot, parsley, thyme, canned tomato, beef short ribs, beef stock, butter, celery, lemon, red wine, tomato paste, onion, garlic
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: bacon, rosemary, carrot, parsley, thyme, canned tomato, beef stock, boneless lamb, flour, butter, red wine, peas, turnip, potato, pearl onion, garlic, canola oil
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: bacon, rosemary, carrot, parsley, thyme, canned tomato, beef stock, boneless lamb, flour, butter, red wine, peas, turnip, potato, pearl onion, garlic, canola oil
Lamb Stew with Steamed Dumplings
recipecommunity.com.au
Ingredients: bacon, rosemary, carrot, parsley, thyme, canned tomato, chicken stock, lamb shoulder, self-raising flour, milk, butter, celery, red wine vinegar, tomato paste, onion, sweet corn, potato, garlic
How to Make Cassoulet
allrecipes.com
Ingredients: bacon, rosemary, carrot, parsley, thyme, canned tomato, duck confit, sausage, butter, panko, celery, cracked pepper, herbes de provence, bay leaf, white beans, olive oil, clove, onion, garlic