thyme, parsley, beef roast, olive oil & milk recipes
4 recipes
Page 1
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef roast, milk, parsley, olive oil, thyme, beef stock, parmesan, flour, self-raising flour, butter, sun dried tomato, red wine, carrot, egg, tomato paste, onion, garlic
Polenta Beef Stew
eatingwell.com
Ingredients: beef roast, milk, parsley, olive oil, thyme, beef broth, flour, butter, garlic powder, rosemary, basil, red wine, carrot, cornmeal, tomato paste, onion, garlic
Colcannon with Guinness stew
taste.com.au
Ingredients: beef roast, milk, parsley, olive oil, thyme, beef stock, flour, butter, beer, lemon, shallot, cabbage, carrot, bay leaf, tomato paste, onion, potato, garlic
Beef Stew With Mustard Dumplings
food.com
Ingredients: beef roast, milk, parsley, olive oil, thyme, beef stock, flour, butter, tomato sauce, baking powder, garlic powder, marjoram, carrot, bay leaf, egg, mustard powder, celery powder, onion powder, onion