thyme, parsley, beef stock, olive oil, rosemary & brown sugar recipes
2 recipes
Page 1
Braised Lamb Shanks & Gremolata
myfoodbook.com.au
Ingredients: beef stock, brown sugar, rosemary, parsley, olive oil, thyme, lamb shank, flour, soy sauce, lemon, red onion, polenta, tomato, green beans, lima beans, canned tomato, garlic
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: beef stock, brown sugar, rosemary, parsley, olive oil, thyme, lamb shank, milk, celery, cracked pepper, canned lentils, shallot, red wine, carrot, bay leaf, tomato paste, onion, canned tomato, sweet potato, garlic