thyme, parsley, bell pepper, canola oil, garlic & zucchini recipes

4 recipes

Page 1

Catherine Fulvio's Aubergine & Ricotta Baked Eggs

rte.ie

Ingredients: zucchini, parsley, bell pepper, thyme, garlic, canola oil, parmesan, ricotta, cherry tomato, shallot, paprika, eggplant, rosemary, egg

Spaghetti Squash Primavera

tasteofhome.com

Ingredients: zucchini, parsley, bell pepper, thyme, garlic, canola oil, parmesan, red onion, spaghetti squash, carrot, corn, stewed tomatoes, oregano, summer squash

Pasta Meatball Stew

tasteofhome.com

Ingredients: zucchini, parsley, bell pepper, thyme, garlic, canola oil, ground beef, beef broth, bread crumbs, flour, short-cut pasta, milk, carrot, bay leaf, egg, mustard powder, tomato paste, onion, canned tomato

Build-Your-Own Shish Kabobs

foodnetwork.com

Ingredients: zucchini, parsley, bell pepper, thyme, garlic, canola oil, shrimp, chicken breast, beef steak, soy sauce, lemon, balsamic vinegar, cherry tomato, shallot, orange, rosemary, corn cob, bay leaf, dijon mustard, olive oil, button mushroom, new potato, onion, tarragon, lime, chili flake