thyme, parsley, canned tomato, basil, egg & flour recipes

3 recipes

Page 1

Provencal souffles

taste.com.au

Ingredients: flour, basil, egg, parsley, thyme, canned tomato, prosciutto, bread crumbs, milk, butter, goat cheese, rosemary, olive oil, oregano, onion, garlic

Meatball and orzo casserole

akispetretzikis.com

Ingredients: flour, basil, egg, parsley, thyme, canned tomato, ground beef, chicken stock, bread crumbs, gruyere, orzo, cumin, white wine, bay leaf, olive oil, tomato paste, cinnamon, oregano, onion, sugar, garlic, sunflower oil

Turtle Soup

louisianacookin.com

Ingredients: flour, basil, egg, parsley, thyme, canned tomato, chicken stock, turtle meat, bread, cumin, celery, lemon, paprika, red wine, bay leaf, allspice, olive oil, clove, coriander powder, oregano, sherry, bell pepper, chili powder, onion, garlic, chili flake