thyme, parsley, canned tomato, cayenne & coconut oil recipes

4 recipes

Page 1

One-Pot Winter Jambalaya

wearesovegan.com

Ingredients: coconut oil, parsley, thyme, canned tomato, cayenne, non-dairy yogurt, carrot, long-grain white rice, jalapeno, oregano, cajun seasoning, parsnip, onion, sweet potato, garlic, okra, vegetable broth

Chickpea And Potato Curry

thehealthytart.com

Ingredients: coconut oil, parsley, thyme, canned tomato, cayenne, cumin, smoked paprika, curry, clove, cinnamon, onion, potato, garlic, scallion, canned chickpea, vegetable broth, nutmeg

Paleo Jambalaya Recipe

paleoleap.com

Ingredients: coconut oil, parsley, thyme, canned tomato, cayenne, shrimp, chorizo, celery, zucchini, chive, bay leaf, jalapeno, cajun seasoning, bell pepper, onion, garlic, cauliflower rice

Vegan Gumbo

sidechef.com

Ingredients: coconut oil, parsley, thyme, canned tomato, cayenne, unbleached all-purpose flour, celery, vegan sausage, paprika, garlic powder, jackfruit, bay leaf, mustard powder, cajun seasoning, bell pepper, onion, garlic, okra, vegetable broth, white rice