thyme, parsley, canned tomato, celery & scallop recipes
6 recipes
Page 1
Ann's Christmas Eve Bouillabaisse
allrecipes.com
Ingredients: scallop, celery, parsley, thyme, canned tomato, lobster, mussel, red snapper, clam juice, white wine, bay leaf, olive oil, leek, fennel seed, saffron, garlic
Fisherman's Stoup
foodnetwork.com
Ingredients: scallop, celery, parsley, thyme, canned tomato, chicken stock, canned anchovy, cod, rustic italian bread, beer, lemon, red onion, fresno chile, extra virgin olive oil, bay leaf, bell pepper, potato, garlic
Spicy Seafood Stew
cleaneatingmag.com
Ingredients: scallop, celery, parsley, thyme, canned tomato, chicken broth, clam, crab, cod, clam juice, butter, white wine, fennel, basil, oregano, onion, chile pepper, garlic, cayenne
Seafood Pot au Feu
marthastewart.com
Ingredients: scallop, celery, parsley, thyme, canned tomato, lobster, halibut, butter, white wine, fennel, carrot, bay leaf, sauternes, leek, fennel seed, watercress, onion, garlic, tarragon
Seafood Stew
savorthebest.com
Ingredients: scallop, celery, parsley, thyme, canned tomato, shrimp, chicken stock, halibut, salmon, crab, lemon, white wine, fennel, carrot, bay leaf, olive oil, tomato paste, saffron, onion, garlic, cayenne
Shellfish Cioppino
nourishedkitchen.com
Ingredients: scallop, celery, parsley, thyme, canned tomato, shrimp, clam, fish sauce, crab, fish stock, clam juice, butter, lemon, white wine, extra virgin olive oil, rosemary, bay leaf, tomato paste, leek, oregano, bell pepper, onion, garlic, chili flake