thyme, parsley, canned tomato, hot sauce & jalapeno recipes

3 recipes

Page 1

Andouille, Chicken, and Shrimp Jambalaya-Stuffed Peppers Recipe

seriouseats.com

Ingredients: hot sauce, parsley, jalapeno, thyme, canned tomato, chicken broth, shrimp, chicken breast, andouille, lemon, long-grain white rice, bay leaf, olive oil, tomato paste, cajun seasoning, bell pepper, onion, garlic

Gumbo

campchef.com

Ingredients: hot sauce, parsley, jalapeno, thyme, canned tomato, chicken broth, shrimp, worcestershire, chicken thighs, andouille, flour, butter, celery, lemon, bay leaf, bell pepper, onion, garlic, okra, poblano pepper

Shrimp & Chorizo Cajun Jambalaya

bakerbynature.com

Ingredients: hot sauce, parsley, jalapeno, thyme, canned tomato, shrimp, chicken stock, chorizo, butter, celery, red onion, basil, long-grain white rice, bay leaf, olive oil, tomato paste, oregano, bell pepper, onion, garlic, scallion, lime, cayenne