thyme, parsley, canned tomato, rosemary, tomato paste, celery & flour recipes
6 recipes
Page 1
Beef Braised In Barolo Wine Recipe:
whatscookingamerica.net
Ingredients: flour, celery, rosemary, parsley, tomato paste, thyme, canned tomato, pancetta, beef roast, hatch chile pepper, white wine, carrot, onion, sugar, garlic
Braised lamb shanks with red wine, tomato and vinegar
deliciousmagazine.co.uk
Ingredients: flour, celery, rosemary, parsley, tomato paste, thyme, canned tomato, chicken stock, lamb shank, butter, red wine, carrot, bay leaf, olive oil, onion, sugar, malt vinegar, garlic
Osso Bucco
africanbites.com
Ingredients: flour, celery, rosemary, parsley, tomato paste, thyme, canned tomato, beef shank, beef broth, butter, lemon, frying oil, red wine, carrot, bay leaf, onion, garlic, italian seasoning
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: flour, celery, rosemary, parsley, tomato paste, thyme, canned tomato, beef stock, beef roast, parmesan, spiral pasta, balsamic vinegar, red wine, carrot, olive oil, sage, onion, garlic
Beef lasagna
akispetretzikis.com
Ingredients: flour, celery, rosemary, parsley, tomato paste, thyme, canned tomato, chicken broth, ground beef, parmesan, lasagna, milk, butter, basil, red wine, carrot, olive oil, onion, garlic, nutmeg
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: flour, celery, rosemary, parsley, tomato paste, thyme, canned tomato, lamb shoulder, veal stock, parmesan, lasagna, milk, mozzarella, butter, white wine, basil, carrot, bay leaf, olive oil, onion, garlic, nutmeg