thyme, parsley, canned tomato, shrimp, olive oil & carrot recipes
4 recipes
Page 1
Spanish Fish Stew
thefoodblog.net
Ingredients: shrimp, carrot, parsley, olive oil, thyme, canned tomato, cod, celery, lemon, paprika, bay leaf, fennel seed, onion, potato, garlic, cayenne
Gaspesie Bouillabaisse
soscuisine.it
Ingredients: shrimp, carrot, parsley, olive oil, thyme, canned tomato, mackerel, sole, salmon, celery, white wine, bay leaf, margarine, leek, fennel seed, saffron, gluten free bread, onion, potato, garlic
Seafood Stew
savorthebest.com
Ingredients: shrimp, carrot, parsley, olive oil, thyme, canned tomato, scallop, chicken stock, halibut, salmon, crab, celery, lemon, white wine, fennel, bay leaf, tomato paste, saffron, onion, garlic, cayenne
Greek seafood orzo casserole
akispetretzikis.com
Ingredients: shrimp, carrot, parsley, olive oil, thyme, canned tomato, chicken broth, squid, mussel, orzo, celery, lemon, red wine, bay leaf, anise liqueur, allspice, clove, tomato paste, leek, star anise, onion, sugar, garlic