thyme, parsley, canned tomato, shrimp, scallion & vegetable oil recipes
4 recipes
Page 1
Chicken, Andouille, and Shrimp Jambalaya
louisianacookin.com
Ingredients: shrimp, vegetable oil, parsley, thyme, canned tomato, scallion, chicken broth, boneless skinless chicken thighs, andouille, celery, long-grain white rice, bay leaf, smoked paprika, bell pepper, onion, garlic, cayenne
Shrimp Jambalaya
foodnetwork.com
Ingredients: shrimp, vegetable oil, parsley, thyme, canned tomato, scallion, andouille, flour, celery, peppercorn, hot sauce, long-grain white rice, bay leaf, tomato paste, bell pepper, onion, garlic, cayenne
Gumbo from Scratch with a Gumbo Roux
foxvalleyfoodie.com
Ingredients: shrimp, vegetable oil, parsley, thyme, canned tomato, scallion, worcestershire, beef stock, boneless skinless chicken thighs, andouille, flour, butter, celery, paprika, bay leaf, bell pepper, onion, garlic, okra
Gumbo from Scratch with a Gumbo Roux
yummly.co.uk
Ingredients: shrimp, vegetable oil, parsley, thyme, canned tomato, scallion, worcestershire, beef stock, boneless skinless chicken thighs, andouille, flour, butter, celery, paprika, bay leaf, bell pepper, onion, garlic, okra