thyme, parsley, canned tomato, white wine, rosemary & extra virgin olive oil recipes

4 recipes

Page 1

Italian Gravy

allrecipes.com

Ingredients: white wine, extra virgin olive oil, rosemary, parsley, thyme, canned tomato, pork shoulder, garlic powder, oregano, onion, sugar, garlic

Slow-braised veal shanks

goodfood.com.au

Ingredients: white wine, extra virgin olive oil, rosemary, parsley, thyme, canned tomato, canned anchovy, veal stock, veal shank, celery, lemon, carrot, bay leaf, sage, leek, onion, garlic

Shellfish Cioppino

nourishedkitchen.com

Ingredients: white wine, extra virgin olive oil, rosemary, parsley, thyme, canned tomato, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, bay leaf, tomato paste, leek, oregano, bell pepper, onion, garlic, chili flake

Instant Pot Pasta E Fagioli Soup

mamaharriskitchen.com

Ingredients: white wine, extra virgin olive oil, rosemary, parsley, thyme, canned tomato, ground turkey, pancetta, sweet italian sausage, parmesan, ditalini, celery, tomato sauce, canned cannellini beans, soup base, basil, carrot, bay leaf, smoked paprika, oregano, onion, garlic, canned chickpea, chili flake