thyme, parsley, clam juice & pork fat recipes

2 recipes

Page 1

New England Clam Chowder

food.com

Ingredients: pork fat, clam juice, parsley, thyme, clam, flour, half and half, butter, celery, hot sauce, potato flakes, carrot, bay leaf, onion, potato, garlic, seasoned salt

Easy Slow Cooker Manhattan Clam Chowder

everydayeileen.com

Ingredients: pork fat, clam juice, parsley, thyme, canned clam, bacon, celery, white wine, basil, carrot, bay leaf, tomato paste, tomato, oregano, bell pepper, onion, potato, garlic