Thyme And Parsley And Duck Recipes

thyme

parsley

duck

extra virgin olive oil

thyme, parsley & duck recipes

35 recipes

Page 1

Lemon Herb Duck Breasts

food.com

Ingredients: duck, parsley, thyme, lemon, extra virgin olive oil, rosemary, garlic

Cast Iron Roast Duck Legs with Potatoes and Shallots

dadcooksdinner.com

Ingredients: duck, parsley, thyme, chicken stock, shallot, vegetable oil, potato

Kevin's Rilette of Duck and Truffle Scented Chips

rte.ie

Ingredients: duck, parsley, thyme, prosciutto, duck fat, truffle oil, rock salt, potato

Traditional Duck Confit Recipe

seriouseats.com

Ingredients: duck, parsley, thyme, duck fat, peppercorn, shallot, onion, garlic

Frisée Salad with Duck Livers Recipe

foodrepublic.com

Ingredients: duck, parsley, thyme, shallot, lettuce, chive, red wine vinegar, tarragon

Duck Confit

jamiegeller.com

Ingredients: duck, parsley, thyme, duck fat, peppercorn, bay leaf, garlic, nutmeg

Duck Stock, Duck Ramen, Duck Heaven

copymethat.com

Ingredients: duck, parsley, thyme, celery, shallot, carrot, bay leaf, onion, garlic

Rick Stein's Duck Cottage Pie

thehappyfoodie.co.uk

Ingredients: duck, parsley, thyme, chicken stock, milk, comté, shallot, red wine, potato

Bacon-and-date roast duck legs on lentils

taste.co.za

Ingredients: duck, parsley, thyme, bacon, canned lentils, chard, date, onion, garlic

Brown Duck Stock Recipe

seriouseats.com

Ingredients: duck, parsley, thyme, celery, peppercorn, red wine, carrot, vegetable oil, bay leaf, tomato paste, onion

Duck “au vin” with chestnuts, onions and mushrooms

taste.co.za

Ingredients: duck, parsley, thyme, flour, butter, chestnut, red wine, mashed potatoes, button mushroom, onion, garlic

Duck liver pate with cassis jelly and brioche croutons

gourmettraveller.com.au

Ingredients: duck, parsley, thyme, gelatin, butter, brioche, madeira wine, liqueur, bay leaf, garlic, nutmeg

Braised Duck Legs With Lentils

cdkitchen.com

Ingredients: duck, parsley, thyme, chicken stock, celery, white wine, red onion, carrot, bay leaf, olive oil, lentils

Chicken and Vermicelli Soup

foodnetwork.com

Ingredients: duck, parsley, thyme, whole chicken, vermicelli, celery, rosemary, carrot, vegetable oil, button mushroom, onion

Classic French Duck and Beans

eatsmarter.com

Ingredients: duck, parsley, thyme, goose fat, bacon, peppercorn, bay leaf, flageolets, olive oil, clove, onion, garlic

Duck Rillettes

allrecipes.com

Ingredients: duck, parsley, thyme, butter, brandy, orange, ginger root, chive, bay leaf, dijon mustard, garlic, cayenne

Risotto express with mushrooms and duck confit, parmesan and truffle oil

ateliersetsaveurs.com

Ingredients: duck, parsley, thyme, parmesan, white wine, portobello mushroom, truffle oil, button mushroom, onion, risotto rice, garlic, vegetable broth

Slow-Roasted Duck Leg and Crunchy Root Vegetable Salad Recipe

seriouseats.com

Ingredients: duck, parsley, thyme, lemon, shallot, fennel, honey, carrot, celeriac, olive oil, beetroot, apple cider vinegar

Duck and Beetroot Risotto

tilda.com

Ingredients: duck, parsley, thyme, parmesan, butter, feta, shallot, honey, long-grain white rice, vegetable oil, beetroot, garlic, vegetable broth

Confit duck, onion and bean soup with persillade

gourmettraveller.com.au

Ingredients: duck, parsley, thyme, chicken stock, duck fat, celery, extra virgin olive oil, red wine vinegar, cannellini beans, carrot, dijon mustard, onion, garlic