thyme, parsley, garlic, extra virgin olive oil, canned anchovy & balsamic vinegar recipes
5 recipes
Page 1
Baked Herby Tomatoes
food.com
Ingredients: canned anchovy, balsamic vinegar, extra virgin olive oil, parsley, thyme, garlic, bread crumbs, shallot, dried chilies, tomato
The Ultimate Ratatouille
foodnetwork.com
Ingredients: canned anchovy, balsamic vinegar, extra virgin olive oil, parsley, thyme, garlic, cherry tomato, zucchini, eggplant, basil, onion, chile pepper
Chicken skewers
jamieoliver.com
Ingredients: canned anchovy, balsamic vinegar, extra virgin olive oil, parsley, thyme, garlic, whole chicken, prosciutto, almond, cherry tomato, olive oil, capers, potato
Ultimate Beef Braciole
foodnetwork.com
Ingredients: canned anchovy, balsamic vinegar, extra virgin olive oil, parsley, thyme, garlic, beef steak, beef broth, fresh mozzarella, panko, roasted red peppers, bay leaf, egg, tomato, onion, canned tomato
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: canned anchovy, balsamic vinegar, extra virgin olive oil, parsley, thyme, garlic, beef stew meat, butter, rustic italian bread, shallot, red wine vinegar, basil, olive oil, capers, tomato, black olives, bell pepper