thyme, parsley, lemon, bay leaf, cayenne & white pepper recipes

4 recipes

Page 1

Poultry Terrine

eatsmarter.com

Ingredients: lemon, bay leaf, white pepper, parsley, thyme, cayenne, turkey breast, bacon, pork belly, chicken livers, pistachio, heavy cream, shallot, sherry, garlic

Florida Lobster Cassoulet with Saffron Rouille

greatchefs.com

Ingredients: lemon, bay leaf, white pepper, parsley, thyme, cayenne, lobster tail, lobster stock, bread, celery, white wine, carrot, dijon mustard, egg, white beans, olive oil, tomato paste, tomato, saffron, onion, garlic

Authentic Crawfish (or Shrimp) Étouffée

howtofeedaloon.com

Ingredients: lemon, bay leaf, white pepper, parsley, thyme, cayenne, shrimp, seafood stock, flour, butter, celery, hot sauce, vegetable oil, smoked paprika, jalapeno, bell pepper, onion, garlic, scallion, white rice, poblano pepper

Braised Veal Shank with Mascarpone Vegetables

eatsmarter.com

Ingredients: lemon, bay leaf, white pepper, parsley, thyme, cayenne, beef broth, veal roast, mascarpone, pastry flour, celery, baby carrot, basil, carrot, vegetable oil, celeriac, tomato paste, sage, rosé wine, bell pepper, onion, asparagus, sugar, garlic