thyme, parsley, lemon, bay leaf & celeriac recipes
7 recipes
Page 1
Irish root vegetable soup
supervalu.ie
Ingredients: lemon, bay leaf, celeriac, parsley, thyme, white wine, kale, carrot, olive oil, leek, parsnip, onion, potato, garlic, vegetable broth
Root Vegetable Slab Pie
foodnetwork.com
Ingredients: lemon, bay leaf, celeriac, parsley, thyme, heavy cream, flour, pie crust, butter, shallot, extra virgin olive oil, carrot, egg, parsnip, sugar, scallion
Roasted root vegetable & squash stew with herby couscous
jamieoliver.com
Ingredients: lemon, bay leaf, celeriac, parsley, thyme, couscous, flour, red onion, red wine vinegar, rosemary, carrot, olive oil, butternut squash, tomato paste, tomato, sweet potato, vegetable broth
Rutabaga Soup
eatsmarter.com
Ingredients: lemon, bay leaf, celeriac, parsley, thyme, heavy cream, baguette, butter, marjoram, carrot, rutabaga, chili powder, onion, potato, garlic, canola oil, vegetable broth, nutmeg
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, bay leaf, celeriac, parsley, thyme, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, vegetable oil, tomato paste, leek, lentils, onion, potato, garlic, vegetable broth, cayenne
Braised Veal Shank with Mascarpone Vegetables
eatsmarter.com
Ingredients: lemon, bay leaf, celeriac, parsley, thyme, beef broth, veal roast, mascarpone, pastry flour, celery, baby carrot, basil, carrot, vegetable oil, white pepper, tomato paste, sage, rosé wine, bell pepper, onion, asparagus, sugar, garlic, cayenne
Corned beef and cabbage fritters with Russian-style sauce
gourmettraveller.com.au
Ingredients: lemon, bay leaf, celeriac, parsley, thyme, corned beef, worcestershire, flour, sour cream, gruyere, celery, peppercorn, baking powder, cabbage, hot sauce, carrot, vegetable oil, sriracha, dijon mustard, egg, mayonnaise, apple cider vinegar, onion, sugar, scallion, caraway