thyme, parsley, lemon, bay leaf, red onion & butter recipes
9 recipes
Page 1
Roast onion and spelt salad
goodfood.com.au
Ingredients: butter, lemon, red onion, bay leaf, parsley, thyme, almond, spelt, celery, extra virgin olive oil, olive oil, garlic, scallion
Harissa White Bean Stew with Turmeric Yogurt
foodandwine.com
Ingredients: butter, lemon, red onion, bay leaf, parsley, thyme, greek yogurt, cumin, preserved lemon, paprika, harissa, cannellini beans, carrot, tomato paste, turmeric, garlic
Slow Cooker Lamb Shanks With Sweet Potato Polenta
italianfoodforever.com
Ingredients: butter, lemon, red onion, bay leaf, parsley, thyme, chicken broth, lamb shank, white wine, fennel, polenta, olive oil, tomato paste, sage, tomato, sweet potato, garlic
Slow Cooked Lamb with Creamy Polenta
veenaazmanov.com
Ingredients: butter, lemon, red onion, bay leaf, parsley, thyme, lamb shoulder, parmesan, flour, cumin, hot paprika, ginger root, rosemary, polenta, white pepper, olive oil, tomato paste, cinnamon, canned tomato, garlic
Creole Skillet Dinner Recipe
tasteofhome.com
Ingredients: butter, lemon, red onion, bay leaf, parsley, thyme, chicken broth, chicken breast, almond, hot sauce, basil, long-grain white rice, peas, button mushroom, tomato, bell pepper, chili powder, turmeric, garlic, scallion
Arrosto misto
jamieoliver.com
Ingredients: butter, lemon, red onion, bay leaf, parsley, thyme, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, flour, fennel, rosemary, red wine, polenta, olive oil, sage, cinnamon, tomato, garlic
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: butter, lemon, red onion, bay leaf, parsley, thyme, brisket, beef stock, milk, pretzel bun, celery, peppercorn, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, carrot, egg, clove, apple cider vinegar, onion, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, lemon, red onion, bay leaf, parsley, thyme, chicken stock, brisket, milk, pretzel bun, celery, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, clove, leek, apple cider vinegar, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, lemon, red onion, bay leaf, parsley, thyme, chicken stock, brisket, milk, pretzel bun, celery, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, clove, leek, apple cider vinegar, onion, garlic, canola oil