thyme, parsley, milk, bread, nutmeg & shallot recipes
6 recipes
Page 1
Baked Bread Stuffing
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Ingredients: milk, bread, shallot, parsley, thyme, nutmeg, heavy cream, butter, chestnut, egg, garlic
Stuffed Chicken Rolls with Mashed Potatoes
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Ingredients: milk, bread, shallot, parsley, thyme, nutmeg, chicken broth, chicken breast, bacon, bread crumbs, ghee, butter, pastry flour, oyster mushroom, madeira wine, egg, potato, pearl onion
Creamy Mushroom Soup with Dumplings
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Ingredients: milk, bread, shallot, parsley, thyme, nutmeg, chicken stock, bread crumbs, heavy cream, butter, rosemary, egg, olive oil, button mushroom, onion, dry vermouth, potato, garlic
Venison Ragout with Cranberries and Dumpllings
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Ingredients: milk, bread, shallot, parsley, thyme, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, butter, creme fraiche, celery, peppercorn, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, clove, tomato paste, onion
Roast Goose with apples and red cabbage
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Ingredients: milk, bread, shallot, parsley, thyme, nutmeg, goose, chicken stock, bacon, ghee, butter, beer, lemon, red cabbage, paprika, orange, apple, red wine vinegar, honey, red wine, bay leaf, white pepper, egg, clove, cornstarch, onion, sugar, garlic
Venison with Fig Dumplings
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Ingredients: milk, bread, shallot, parsley, thyme, nutmeg, chicken stock, venison, heavy cream, butter, pastry flour, celery, peppercorn, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic