thyme, parsley, milk, leek, celery & raisins recipes
3 recipes
Page 1
Thyme Savors
crecipe.com
Ingredients: milk, celery, raisins, parsley, leek, thyme, walnut, flour, sour cream, butter, baking powder, cornmeal, egg, sugar, baking soda
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: milk, celery, raisins, parsley, leek, thyme, chicken stock, brisket, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, red wine, carrot, bay leaf, juniper berry, egg, clove, apple cider vinegar, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: milk, celery, raisins, parsley, leek, thyme, chicken stock, brisket, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, red wine, carrot, bay leaf, juniper berry, egg, clove, apple cider vinegar, onion, garlic, canola oil