Thyme And Parsley And Milk And Leek And Onion Recipes

Ingredients: milk, parsley, leek, thyme, onion, pork shoulder, mortadella, pork fat, parmesan, flour, bucatini, bread, celery, extra virgin olive oil, egg, sage, fennel seed, canned tomato, garlic

New England-style clam chowder

womensweeklyfood.com.au

Ingredients: milk, parsley, leek, thyme, onion, whitefish, clam, red snapper, bacon, flour, butter, cream, celery, peppercorn, white wine, hot sauce, carrot, bay leaf, potato

Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.

stayathomemum.com.au

Ingredients: milk, parsley, leek, thyme, onion, beef stew meat, bacon, beef stock, parmesan, flour, flatbread, brown sugar, red wine vinegar, red wine, bay leaf, egg, olive oil, tomato, garlic

Chicken Pot Pie with Mashed Potatoes

crecipe.com

Ingredients: milk, parsley, leek, thyme, onion, chicken stock, chicken bones, chicken breast, heavy cream, flour, butter, celery, peppercorn, white wine, carrot, vegetable oil, bay leaf, potato, garlic

Spaghetti with meatballs

taste.co.za

Ingredients: milk, parsley, leek, thyme, onion, ground beef, ground pork, pine nut, parmesan, bread, lemon, white wine, brown sugar, basil, egg, olive oil, tomato paste, tomato, canned tomato, garlic

Italian meatballs with tagliatelle

taste.co.za

Ingredients: milk, parsley, leek, thyme, onion, ground beef, beef stock, ground pork, parmesan, bread, tagliatelle, butter, white wine, red onion, balsamic vinegar, rosemary, basil, olive oil, tomato paste, tomato, garlic

Pot Au Feu

eatsmarter.com

Ingredients: milk, parsley, leek, thyme, onion, deli ham, chicken breast, chicken livers, heavy cream, bread, white wine, cabbage, rosemary, carrot, vegetable oil, egg, clove, cornstarch, beetroot, potato, garlic, nutmeg

Soy Braised Beef Short Ribs With Parsnip Puree, Green Apple Salad & Shaved Horseradish

rachaelrayshow.com

Ingredients: milk, parsley, leek, thyme, onion, chicken broth, boneless beef short ribs, heavy cream, butter, soy sauce, horseradish, celery, ginger root, apple, extra virgin olive oil, chive, rosemary, vinegar, parsnip, garlic, lime, canola oil, chervil

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: milk, parsley, leek, thyme, onion, chicken stock, brisket, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, clove, apple cider vinegar, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com