thyme, parsley, milk, vegetable broth & extra virgin olive oil recipes
5 recipes
Page 1
Sole Dumplings in Tomato Saffron Broth
cleaneatingmag.com
Ingredients: milk, extra virgin olive oil, parsley, thyme, vegetable broth, sole, white wine, fennel, egg, capers, leek, saffron, canned tomato, garlic
Roasted Cauliflower White Cheddar Soup
themountainkitchen.com
Ingredients: milk, extra virgin olive oil, parsley, thyme, vegetable broth, heavy cream, flour, butter, cheddar, celery, cracked pepper, cauliflower, bay leaf, onion, garlic
Chicken and Dumplings
whippeditup.com
Ingredients: milk, extra virgin olive oil, parsley, thyme, vegetable broth, chicken breast, flour, butter, cream, celery, baking powder, basil, carrot, vegetable oil, potato, garlic
Barbecue Shrimp With Cheese and Bacon Grits
thedailymeal.com
Ingredients: milk, extra virgin olive oil, parsley, thyme, vegetable broth, shrimp, worcestershire, bacon, butter, cheddar, lemon, paprika, hot sauce, grits, oregano, garlic, cayenne
Vegetable Stew with Dumplings
hellolittlehome.com
Ingredients: milk, extra virgin olive oil, parsley, thyme, vegetable broth, sharp cheddar, flour, butter, celery, baking powder, garlic powder, carrot, egg, peas, sage, onion, potato, garlic, canned chickpea